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About the Journal
The International Halal Science and Technology Conference 2021 (IHSATEC): 14th Halal Science Industry and Business (HASIB) is a conference collaboration program between The Halal Science Center Chulalongkorn University (HSC-CU), Research Synergy Foundation (RSF), The Halal Standard Institute of Thailand, and The Central Islamic Council of Thailand.
The general objective is to provide a platform and stimulate discussions on issues surrounding the various spectrums in the field of Food Science and Nutrition, Food Safety and Management, Natural Products and Bioactive Compounds, Biotechnology and Molecular Biology, Blockchain and Internet of Things (IoT), Health and Physical Science, Nanoscience and Technology, Environment and Green Technology, Post COVID-19 Management, Digital Marketing and Data Driven Marketing, E-Business and Mobile Commerce, Artificial Intelligence (AI), Islamic Finance, and Cosmetic Science.
Current Issue

Articles
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Exploration of The Selective Binding Property of The MIP-grafted Paper for Cochineal Dye
Article Metrics: Abstract Views 108 times, PDF Downloaded 58 times
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Response Surface Methodology based Optimization of Microbial Amylase Production using Banana Peels as Carbon Source
Article Metrics: Abstract Views 64 times, PDF Downloaded 43 times
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Influence of Storage Temperature on the Quality of Geniotrigona thoracica Honey
Article Metrics: Abstract Views 48 times, PDF Downloaded 38 times
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Improving the security of the organization from the shadow IoT using Blow-fish encryption algorithm
Article Metrics: Abstract Views 92 times, PDF Downloaded 53 times
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Food Cost Analysis During Lockdown Based on Activity-Based Costing and Food Frequency Questionnaire Methods in Batununggal Village, Bandung City
Article Metrics: Abstract Views 52 times, PDF Downloaded 20 times
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Web-Based Platform for Don Bosco High School – Senior High School – Technical Vocational Education Track in Adoption of Hybrid Learning
Article Metrics: Abstract Views 267 times, PDF Downloaded 101 times
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Integrating of Voice Recognition Email Application System for Visually Impaired Person using Linear Regression Algorithm
Article Metrics: Abstract Views 139 times, PDF Downloaded 61 times
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The Chemical Composition, Microbiology and Micronutrients Changes of Fresh Barracuda Fish and Smoked Barracuda Fish using Different Smoking Methods
Article Metrics: Abstract Views 93 times, PDF Downloaded 71 times
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Ensure the Proper Wearing of Face Masks Using Machine Learning to Fight Covid-19 Virus
Article Metrics: Abstract Views 100 times, PDF Downloaded 65 times
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Capabilities of Computer Algorithm Utilizing Artificial Neural Networks and its Implications to Economy: A Public Policy Analysis
Article Metrics: Abstract Views 51 times, PDF Downloaded 20 times
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Android File And Message Encrypted Application Using Advanced Encryption Standard-Vigenere and Electronic Codebook/ Public Key Cryptography Standards/Padding a Hybrid Encryption Algorithm
Article Metrics: Abstract Views 101 times, PDF Downloaded 38 times
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The Development of A Cloud-Based University Research Repository Software Using A Configurable Subscription Model
Article Metrics: Abstract Views 88 times, PDF Downloaded 28 times
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Formulation of Coenzyme Q10 Liquid Foundation With a Variations Linseed Oil as The Oil Phase
Article Metrics: Abstract Views 73 times, PDF Downloaded 44 times
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Formulation Of Coenzyme Q10 Liquid Foundation With a Variations Virgin Coconut Oil as The Oil Phase
Article Metrics: Abstract Views 48 times, PDF Downloaded 32 times
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Formulation Of Coenzyme Q10 Liquid Foundation With a Variations Olive Oil as The Oil Phase
Article Metrics: Abstract Views 50 times, PDF Downloaded 28 times
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Synergistic effect of Euphorbia Milii with Tannic Acid as a disinfectant against Escherichia coli and Staphylococcus aureus
Article Metrics: Abstract Views 104 times, PDF Downloaded 34 times
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In-vitro antimicrobial activity of Lactuca Sativa Leaves against Isolated Clarithromycin-resistant Superbugs
Article Metrics: Abstract Views 64 times, PDF Downloaded 29 times
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Formulation and Stability Determination of Anti-Acne Cream Containing Black Cumin Seed Oil and Kaolin Clay
Article Metrics: Abstract Views 169 times, PDF Downloaded 80 times
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Feasibility Study of Slaughterhouses as A Source of Halal Meat Processed Meat-Based Food in Bandung City
Article Metrics: Abstract Views 136 times, PDF Downloaded 78 times
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Effect of amino acids and taste components on the fermented fish sauce (Budu) from Thailand
Article Metrics: Abstract Views 112 times, PDF Downloaded 90 times
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Simultaneous identification of four meat species (cattle, chicken, fish, and pig) using next generation sequencing (NGS)
Article Metrics: Abstract Views 111 times, PDF Downloaded 77 times
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Physicochemical Properties of Cellulose extracted From Hom Thong Banana Peels
Article Metrics: Abstract Views 62 times, PDF Downloaded 15 times
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The development of a multi-dimensional reporting system for monitoring operations and the decision of the administrators. study case of Halal Science Center Chulalongkorn University, Pattani Office
Article Metrics: Abstract Views 49 times, PDF Downloaded 29 times
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The Model Development for Early Lung Cancer Analysis by Using Image Processing and Neural Network
Article Metrics: Abstract Views 494 times, PDF Downloaded 112 times