[1]
Subiyantoro, A. et al. 2026. Developing a Sustainable Performance Measurement Model for Food and Beverage MSMEs: An Exploratory Factor Analysis Approach. RSF Conference Series: Business, Management and Social Sciences. 6, 2 (Oct. 2026), 13–28. DOI:https://doi.org/10.31098/bmss.v6i2.1204.