1.
Yusop MH, Ling TP, Bakar MFA, Kamarudin KR. Analysis of Porcine DNA in Gelatine Products using SYBR Green Real Time Polymerase Chain Reaction for Halal Verification. IHSATEC [Internet]. 2022Dec.14 [cited 2024Dec.3];15(1):39-47. Available from: https://proceeding.researchsynergypress.com/index.php/ihsatec/article/view/593